Generally, sausage can be cooked in around 10 to 15 minutes in a broiler. Cook sausage to an internal temperature of degrees F. Another way to check sausage is to slice open and look for pink meat. If the meat is pink, the sausage needs more time. The broiler pan can be sprayed or coated with a cooking oil before you add the sausage to prevent sticking. Sausage contains high amounts of fat and sodium. For healthier options, try low-fat, low-sodium varieties, or you can try soy-based or vegetable sausages.
Some chicken sausages will offer low-fat, low-sodium options as well. Nutrition Main Dishes Meat Recipes. Janice Woodsen. Served over focaccia bread.
I used Focaccia bread warmed in the oven. Family loved it. We cooked the sausage on the grill. It was quick and easy and a nice alternative to hot dogs and burgers for a BBQ. Love this recipe. It is easy, fast and everyone enjoys it.
I add 3 Tblsp. Always a hit in the summer when grilling and during football season. Hillsborough, NJ. Made this for two of my friends, and they gave it two thumbs up! We used some toasted hot dog buns instead of the italian bread, and the sausages tasted superb topped with some dijon mustard.
Easy and quick week-night meal. Added extra garlic and crused red pepper. Also sprinkled with balsamic vinegar. Great recipe. I recommend starting the sausage before the peppers since it takes longer than minutes. We have been making this recipe for years, using hot and sweet sausage interchangably or together. This time used both and followed the given version. Baking sausage in the oven is one of the easiest ways to make Italian sausage. Instead of slaving over a grill or stove, you just need to flip your sausage to make sure it is nice and brown.
You can also add other things to your sausage while baking to make it an easy one pan dinner, be sure to check out the recipes above! Your email address will not be published. Save my name, email, and website in this browser for the next time I comment.
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